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December 31, 2016 Open New Year's Eve. Prepare for Sunday!

Are you planning to celebrate the end of 2016??

Get ready for the party and prepare for Sunday morning, Y'all!

We will be open for you Saturday morning - as usual.

Here's our suggestion for a

2016 Wrap Up Survival Kit

First things first! You need party food!

We've got 3 salsa vendors to choose from this week - We suggest some of each!

Smoked meats and cheeses from Bubba's are a must.

Get dips from Mother Culture and Goat Cheese from "The Goat Cheese Guy."

You must pick up a few batches of Brazilian Cheese Bread and a

bunch of empanadas.

ON SUNDAY....

You will need some HAIR OF THE DOG.

Get your bloody Mary mix from Hair of the Dog salsa by The Pavilion.

For breakfast, get some chili and mac-n-cheese-to-go from JD's Chili Parlor.

Throw a duck egg on top of your chili and pair it with bread

from C'est la Vie Bakery, and you will start 2017 off right!