The Farmers Market is open every Saturday between 9:00 AM to 1:00 PM and Sunday 10:00 AM to 2:00 PM year round. Rain or shine!
Music by RoseDale
Questions about parking? We're making progress!
Until the larger solution comes to fruition,
Here are some ideas...
1. The O2 Haus has generously offered to share their parking lot!
Park behind their store at 264 W. Mill Street.
Walk across Mill Street, through the Railroad Museum's parking lot,
& across San Antonio Street around the fire station.
It is only a 3 minute walk and you can stop in for some O2 on your way back!
2. Park at the OLD Chase Motorbank at
the corner of Coll St. and Castell Ave.
It is no longer in use, and the city has agreed to let us use it!
3. Park at The Convention Center. It is a public lot.
4. Street parking is allowed on Hill Street (Behind the CO-OP).
Take Coll St. to Hill St. Be aware of the fire lane.
5. There is a public parking lot on Castell Ave.
across from The Downtowner.
Comal Doughnut Company
will be making their debut this weekend.
Hand-made, kettle-fried doughnuts!
Come see Tim, a local doughnut enthusiast, at the pavilion.
Also this week - Bring $5 to benefit Family Promise of Greater NB
and let the kids paint a birdhouse.
We historically only post here once a week to let you know what's coming,
but last week was so pretty, we just had to document it here!
We are a rain or shine market.
That's right, even during Hurricane Patricia, we were open.
Something special happens on super rainy days because it's
The Farmers Market super-fans who will gather with us
on days like we had last week.
It truly feels like a family get-together.
If you were here, you likely enjoyed Die Fröliche Tanztruppe,
New Braunfels' German Folk Dance Troupe.
And Brian Kruckenberg put together a great 4 piece band for us....
It was a beautiful day.
Next time rain is in the forecast, come out anyway.
We have a lot of fun.
We are so sorry it did not work out for us
to have pizza last week,
We are making it up to you. Krause's Cafe is setting up
a booth at the market making
rotisserie chicken sandwiches and
pulled pork sandwiches straight out of the roaster!
Choose your house-made sauce - whole grain mustard or barbeque.
Be sure to walk around the pavilion behind Krause's
to get one of these babies!
Have you been missing pizza at the market?
We hear ya!
Giuseppe will be coming back with his
wood fired pizza oven this week!
Watch this artisan at work and enjoy his creations....
You will find him at the pavilion this week.
Please do not be discouraged by the parking situation.
Negotiations are underway.... AND
The kind folks at O2Haus have generously offered to
share their lot with our shoppers.
They are located at 264 W. Mill Street.
We will have seafood this week, New Braunfels!
Texas gulf shrimp, flounder, mahi-mahi, and Matagorda Bay oysters
caught on Friday for market on Saturday! Westinghouse Seafood
Pair that with some Texas Hill Country Olive Co. oil from Dripping Springs and
some grilling sauces from Deep River Specialty Foods,
you've got a spectacularly local meal!
Bring $5 to benefit Family Promise of Greater New Braunfels and
let the kids paint a birdhouse!
First!! We revised the recipe we posted last week.
We made the savory version on Valentine's Day and it turned out great,
BUT we added 2 Tablespoons of cornstarch to the batter,
and feel that was a good move.
If you have not made it yet, we recommend it! The recipe has
been modified to reflect the change, so scroll to see it and give it a try!
This week, we welcome Texas Hill Country Olive Company.
They have an olive orchard in Dripping Springs.
Come this week and see what they are all about.
Get ingredients to make this quick and
easy recipe at the market on Saturday!
Get ready for Sunday!
We suspect you will be grillin' wings, serving chips and dips,
and partaking in adult beverages this weekend!
Bring your 'A' game.
Get special ingredients from The Farmers Market!
Grab a basket of tomatoes from one of our many farmers, and
pop over to the Hair of the Dog booth for some Phydeaux's Phyxins!
You can control the heat! Blend them together for super-fresh salsa.
Make sure you stop to see Kathleen at EIEIO Farm to get some of her
special aiolis made with ingredients on her farm! These are great as a dip
for veggies and chips!
Serve AWESOME micheladas and bloody Marys with
Madge's Fermented Bloody Mary Mix.
It's fermented, so it's healthy too!
Check out this post for a list of healthy meat options and
get your favorite grillin' sauce from Deep River Specialty Foods.
Everything else is icing on the cake!
They are not at the market every week, but they WILL be here THIS Saturday.
(Generally you can find them here on the 2nd and 4th weekends.)
Get your shrub this week so you can have it for Superbowl Sunday.
Shrub Drinks is the cooks companion!
An ancient sipping vinegar made from fresh fruit, it can be used in
cocktails, drinks, marinades, and dressings.
This recipe is our current favorite...
This week the kids can paint a birdhouse!
Bring $5 to benefit Family Promise of Greater New Braunfels.
We post a map every week. You can use it to find your favorites.
We've got artisan roasted coffee beans again!
This Saturday, we welcome D's Roastery from Wimberley, Texas.
Darrell has actually worked on a coffee plantation,
so he REALLY knows coffee.
Chat with him about his experience and
about his craft on Saturday.
Mosey over to the pavilion this Saturday and try some
ground LONGHORN meat!
Rockin' I Longhorns will be selling 1 pound packages of the lean ground beef.
We have other premium meats at the market too!
Sausage, Bacon, Pork Chop (other cuts too)
Brisket, Pork Chop, Ground Beef, Sausage
Ground Beef, Lamb
Most of our farmers also sell eggs.
Keep your New Year's resolutions all year at
The Farmers Market!
We make it easy for you.
Chicken & Duck Eggs
Craft Pantry Foods
Locally Handmade Items For Home, Health, and Gifts
Yes, you can do your weekly shopping - outdoors in
beautiful Downtown New Braunfels
while you listen to live music and enjoy fine farmers market dining.
Are you planning to celebrate the end of 2016??
Get ready for the party and prepare for Sunday morning, Y'all!
We will be open for you Saturday morning - as usual.
Here's our suggestion for a
2016 Wrap Up Survival Kit
First things first! You need party food!
We've got 3 salsa vendors to choose from this week - We suggest some of each!
Smoked meats and cheeses from Bubba's are a must.
Get dips from Mother Culture and Goat Cheese from "The Goat Cheese Guy."
You must pick up a few batches of Brazilian Cheese Bread and a
bunch of empanadas.
You will need some HAIR OF THE DOG.
Get your bloody Mary mix from Hair of the Dog salsa by The Pavilion.
For breakfast, get some chili and mac-n-cheese-to-go from JD's Chili Parlor.
Throw a duck egg on top of your chili and pair it with bread
from C'est la Vie Bakery, and you will start 2017 off right!